3/365 Day Three / by Nigel Rumsey


Sainsburys, Pepper Hill

I once attended a talk by Martin Parr where he said photographers shouldn’t be out photographing castles and historic houses they should be shooting in their local supermarket, in the future that’ll tell us far more about life today. It struck a chord with me, so here is the frozen food aisle in Sainsburys. 

Go back to 1/365 for the explanation of the chunky grain.